how to cook oatmeal

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Dec 08, 2020 · Make-ahead steel-cut oatmeal directions: Prepare as above. Place cooked oatmeal in an airtight container and refrigerate up to 3 days. Place ⅔ cup chilled cooked oatmeal in a microwave-safe bowl. Microwave, covered with waxed paper, on 100% power (high) for 50 to 60 seconds or until heated, stirring once.

1 Serving. 1-1/2 cups water or milk. 1/4 cup Quaker Steel Cut Oats. Directions: Bring water or milk to a boil in a medium saucepan. Stir in oats, reduce heat to low. Simmer uncovered over low heat, stirring occasionally, for 25-30 minutes or until oats are of desired texture. Crock Pot.

Step 1. Combine oats, milk, water, salt, and cinnamon in a medium saucepan. Bring to a boil, then reduce heat to low. Step 2. Simmer uncovered for 3 to 5 minutes until thickened, stirring occasionally. Remove from heat and let cool slightly.

May 06, 2021 · Microwave the oatmeal for 1½-2 minutes. Stick the oats in the microwave and heat them on high power. For softer, creamier oatmeal, set the cook time to 1½ minutes. If you’d prefer a thicker bowl, up the time to 2 minutes, or even slightly longer.

Check out the new version of this video here:https://youtu.be/4fe7RHEr1rwDon’t like oatmeal? Don’t know how to cook oatmeal? No worries, I have the best way…

Oct 31, 2019 · For creamy oatmeal, use milk. Stovetop: Bring 1 cup water (or nonfat or low-fat milk) and a pinch of salt (if desired) to a boil in a small saucepan. Stir in 1/2 cup oats and reduce heat to medium; cook, stirring occasionally, for 5 minutes. Remove from the heat, cover and let stand for 2 to 3 minutes.

How to Cook Oatmeal in the Microwave Oven Cooking in the microwave oven is one of the easiest and quickest methods of cooking oatmeal. You just have to mix oats with water or milk and a pinch of salt in a microwave-safe container and microwave for about three minutes.

May 01, 2020 · Bring the water and salt to a boil in a medium saucepan over medium-high heat. Add the oats and simmer for 3 minutes. Reduce the heat to a simmer. Add the oats and stir to combine. Simmer for 3 minutes, stirring occasionally. Cover the pot and rest for 5 minutes. Remove the saucepan from the heat.

Maybe people are saying cook oatmeal on a stove for steel cut oats? But I do see people say cook rolled oats on a stove too or use boiling water. I don’t know if there’s a temperature difference between boiling water from the stove or water dispenser but the hot water from my water dispenser was really hot, steam come out of it and like I said …


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